Description
Features a robust wall design and an ergonomic handle for better grip.
Engineered for smoother and easier cutting.
Ideal for use with cookie dough, fondant, craft clay, biscuit dough, and sugarcraft.
Optimized for dough thickness of up to 5mm (approximately 1/5 inches).
For optimal results, use a non-rising dough recipe to achieve the best-looking cookies.
To ensure easy release of dough, coat the cutter with icing sugar or flour before cutting.
Recommended to be washed by hand only.
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